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Friday
May092008

Goat Cheese Pasta With Asparagus

goat-ch-asparagus-pasta-lores-1

I made this pasta dish last night for dinner. It's from one of my favorite recipe blogs, 24 Boxes. I couldn't wait to try it, I love asparagus and most of all I love goat cheese. The sauce is very simple and the entire meal comes together quickly. (I will definitely apply the sauce technique to other meals in the future.) I think I'm going to add some roasted red pepper next time to give more color and some extra pizazz, because we all need more pizazz in our lives!

Click here to download the recipe.

Reader Comments (3)

Looks delicious! I'll have to try this one... we're hooked on the parsnip one already!

May 9, 2008 | Unregistered CommenterEmily

mmm, looks and sounds delicious ... Dad's favorite veggie is asparagas, as you know.

May 9, 2008 | Unregistered Commenterma

oh, child that looks divine. When I'm back on dairy, I'm going to give that a whirl. I love asparagus and goat cheese, too.

May 10, 2008 | Unregistered CommenterJewgirl

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